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DOUBLE EAGLE CATERING MENU

Christmas Holiday Menus

(Requires a 30 Person Minimum)

Traditional Christmas Buffet

Spinach Cranberry Salad

with Assorted Dressings

Green Beans Almondine

Candied Pecan Yams

Herb Roasted Turkey

Giblet Gravy, Cranberry Sauce

Herbed Cornbread Stuffing

Sliced Country Ham

Freshly Baked Rolls & Butter

Coffee, Decaf & Iced Tea

Holiday Dessert Table

Pumpkin Pie, Pecan Pie,

Chocolate Cake

$35.95 per Person

Southwestern Christmas Buffet

Guacamole Salad

with Chips & Salsa

Jicama Slaw

Spanish Rice

Refried Beans

Green Chile Cheese Enchiladas

Chicken Fajitas

Red Chile Carne Asada

Warm Flour Tortillas

Coffee, Decaf & Iced Tea

  Holiday Dessert Table

Coconut Flan, Cheesecake,

Mexican Chocolate Cake

$40 per Person

Plated Dinner

Traditional Christmas Buffet

Double Eagle Dinner Salad

Chile Verde Ranch

Roasted Turkey

Giblet Gravy

Green Beans

Cornbread Stuffing

Fresh Baked Rolls & Butter

Dessert

Cranberry White

Chocolate Mousse

$32.95 per Person

Prime Rib Dinner

Caesar Salad

Broccoli & Carrots

Twice Baked Stuffed Potato

10 oz Prime Rib of Beef

Au Jus

Creamy Horseradish

Freshly Baked Rolls & Butter

Dessert

Caramel Apple Pie with Praline Sauce

$45 per Person