DOUBLE EAGLE CATERING MENU
Christmas Holiday Menus
(Requires a 30 Person Minimum)
Traditional Christmas Buffet
Spinach Cranberry Salad
with Assorted Dressings
Green Beans Almondine
Candied Pecan Yams
Herb Roasted Turkey
Giblet Gravy, Cranberry Sauce
Herbed Cornbread Stuffing
Sliced Country Ham
Freshly Baked Rolls & Butter
Coffee, Decaf & Iced Tea
Holiday Dessert Table
Pumpkin Pie, Pecan Pie,
Chocolate Cake
$35.95 per Person
Southwestern Christmas Buffet
Guacamole Salad
with Chips & Salsa
Jicama Slaw
Spanish Rice
Refried Beans
Green Chile Cheese Enchiladas
Chicken Fajitas
Red Chile Carne Asada
Warm Flour Tortillas
Coffee, Decaf & Iced Tea
Holiday Dessert Table
Coconut Flan, Cheesecake,
Mexican Chocolate Cake
$40 per Person
Plated Dinner
Traditional Christmas Buffet
Double Eagle Dinner Salad
Chile Verde Ranch
Roasted Turkey
Giblet Gravy
Green Beans
Cornbread Stuffing
Fresh Baked Rolls & Butter
Dessert
Cranberry White
Chocolate Mousse
$32.95 per Person
Prime Rib Dinner
Caesar Salad
Broccoli & Carrots
Twice Baked Stuffed Potato
10 oz Prime Rib of Beef
Au Jus
Creamy Horseradish
Freshly Baked Rolls & Butter
Dessert
Caramel Apple Pie with Praline Sauce
$45 per Person